Have it both ways. First, savor the subtle crunch of Ecuadorian dark chocolate studded with mouth-watering fleur de sel de Guérande. Then melt away with a smooth-as-silk creamy chocolate centre made with nourishing coconut oil.
*Wrapped in plant-based, non GMO, compostable wrappers.
NUTRITIONAL INFO
Nutrition Information
Servings Per Container: 3 Serving Size: 3 truffles (36g)
|
Average Quantity per 100g
Average Quantity per Serving
Energy
2683 kJ
966 kJ
Protein
3.7 g
1.3 g
-gluten
ND*
ND*
Fat (total)
52.8 g
19 g
-saturated
37 g
13.3 g
Carbohydrate
37 g
13.3 g
-sugars
33.3 g
12 g
Sodium
120 mg
43.2 mg
INGREDIENTS
8 Ingredients
*organic raw cane sugar, *organic cacao beans, *organic coconut oil, *organic cocoa butter, organic whole milk, sea salt (fleur de sel) 0.3%, *organic vanilla beans, natural flavours.
*Traded in compliance with Fairtrade standards, total 96.3%.
Visit www.fairtrade.com.au.
Cocoa: 58% minimum
Contains milk and coconut. Made on equipment shared with tree nuts and soy.